Buttermilk and Parmesan Cheese Salad Dressing Recipe
(serves 8-10)

1 1/2 cups/ 375 ml
1 tbsp/ 15 ml
3 tbsp/ 45 ml
1/4 cup/ 50 ml
2 tbsp/ 30 ml
1 tbsp/ 15 ml
 

buttermilk
smashed green peppercorns
grated Parmesan cheese
mayonnaise
sour cream
chopped fresh parsley
few drops Tabasco sauce
few drops lemon juice
dash paprika
salt

Method:

1. Place all ingredients in bowl and mix together. Correct seasoning and serve over fresh salad greens.

1 SERVING:     65 CALORIES     3g CARBOHYDRATE     2g PROTEIN     5 FAT     0g FIBER

 

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